Nutrition for our fields.

Nutrition for our fields.

Farmers of Devbhoomi Reading Nutrition for our fields. 2 minutes Next Role of five elements in our food

In the lush expanse of our farmlands, the dedication to chemical-free nourishment takes the spotlight, embodying a deep commitment to conscious consumerism and the journey from farm to table. Our farming practices prioritise locally sourced produce, embracing eco-friendly packaging and a selection of organic grocery options. With a focus on plant-based nutrition, these lands flourish with a vibrant bounty of nutrient-rich offerings. From crafting gluten-free alternatives to curating vegan products, our farmlands are a haven for artisanal, wholesome foods.

Sustainable living isn't just a lifestyle choice here; it's rooted in the soil itself. Our farmlands cultivate organic recipes, fostering a profound connection with nature. This conscious approach to farming stands as a symbol of change, transforming our lands into not only sources of sustenance but also hubs of sustainable, chemical-free nutrition. It's a paradigm shift towards harmonious coexistence, where the land's abundance harmonizes with a commitment to a healthier, eco-conscious life.

We are what we eat, and our farms reflect the care we provide. Are we nurturing our earth with chemicals, or are we enriching it with organic manure filled with care and devotion? Ancient Vedic contributions to agriculture were remarkable. The people of that era ingeniously used leaves, cow dung, and discarded materials, decomposing them to enhance soil fertility. The Atharvaveda detailed methods to bolster soil productivity, a testament to our ancestors' deep agricultural wisdom. They categorized plants based on their types, delving into edibles, creepers, and medicinal flora. The profound knowledge of each plant's nature and benefits was meticulously documented, enlightening agricultural practices.

Our natural farming in the Mukteshwar Himalayas remains entirely free from chemicals and toxins. Using solely cow dung and leaves as manure, we let the earthworms perform their magic. This organic, poison-free approach is a homage to the ancient Vedic wisdom that continues to guide us in embracing sustainable, earth-friendly practices.