Buransh Juice: 6 Health Benefits of the Himalayan "Miracle Flower”

Buransh Juice: 6 Health Benefits of the Himalayan "Miracle Flower”

Thyme Benefits & Uses: Tiny Herb, Big Flavor & Health Punch Reading Buransh Juice: 6 Health Benefits of the Himalayan "Miracle Flower” 3 minutes Next Beyond the Label: Why Organic Rose Water Matters

Imagine a juice that can help reduce your liver, kidney, and skin-related problems. This magical drink is made from Buransh flowers, which grow high in the Himalayas. The beautiful red flowers bloom from late winter to early summer, capturing the hearts of many with their vibrant hues. Known botanically as Rhododendron arboreum, these flowers flourish in high-altitude areas, and during the blooming season, tourists flock to the Himalayas to witness the breathtaking sight of Buransh-laden trees. But these flowers are not just visually appealing; their antioxidant and anti-inflammatory properties make Buransh Squash an effective health drink.

The Significance of Buransh

The Buransh tree holds great cultural and ecological importance for the pahadi people. It is the state tree of Uttarakhand, and its flowers are the state flower of Himachal Pradesh and Nagaland, as well as the national flower of Nepal. This widespread recognition underscores the value of Buransh to the pahadis.

Health Benefits of Buransh Squash 

  1. Maintains Blood Sugar and Cholesterol Levels

Buransh juice helps maintain healthy blood sugar and cholesterol levels. The three active compounds quercetin, rutin, and coumaric acid contribute to its health benefits.

  1. Relieves Common Ailments

The petals of Buransh can reduce colds, headaches, fever, and muscle pain. Buransh is considered a diuretic medicine beneficial for kidney patients by promoting free urine passage and aiding in liver health. The bark of Buransh plants especially has properties to keep the liver healthy.

  1. Manages Diabetes

Buransh is used in Ayurvedic medicine to control diabetes. Research indicates that its anti-hyperglycemic properties help regulate blood sugar levels.

  1. Alleviates Burning Sensations

Some people experience a burning sensation in their bodies. Buransh drink can calm this sensation and provide relief, thanks to its chilling properties.

  1. Hydrates and Nourishes Skin

Buransh juice’s hydrating properties make it an excellent addition to your skincare routine. It helps maintain the skin’s natural moisture balance, prevents dryness, and promotes a healthy complexion.

  1. Weight Management and Heart Health

Due to the presence of Vitamin A, B-1, B-2, C, E, and K, Buransh juice helps control body weight and protects against cholesterol. The pigments quercetin and rutin in Buransh reduce the risk of sudden heart attacks.

How Organic Buransh Juice is Made

To make organic Buransh juice, the petals are first separated from the flower and boiled in water. The mixture is then filtered, and sugar and some preservatives are added to enhance its taste and shelf life.

Experience the Power of the Himalayas

You don’t have to travel to the mountains to taste the magic of Buransh. With Nirvana Organic Buransh Squash, you can enjoy the health benefits and delightful flavor of Buransh right at home. This natural and pure squash is made from sun-dried Buransh leaves, capturing the essence of the Himalayas in every bottle.

Click here to experience the aroma of Himalayan Buransh flowers, bottled in a delicious and refreshing beverage.

Leave a comment

All comments are moderated before being published.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.