Blogs

Imagine you are out for a walk in the forest, it's dark, and you suddenly meet this divine person who is radiating peace and light. He speaks to you and asks you, what do you want in life? it's no...

Ragi Ka Atta is a widely consumed flour special by the people of South India. Ragi (Finger Millet) is a wonder grain for weight loss. Let's explore what exactly ragi flour is and why i...

Angara is an earthworm seeding preparation. To make its selection easy, one uses soil from beneath a Banyan tree which has ample fruits and very fertile root systems including the roots that drop...

Have you heard about the claims of weight management and blood sugar control by apple cider vinegar from some health experts? People think it has gained popularity because it may be able to help wi...

A 2 Badri Cow Ghee: Nourishing the Soul with Purity and Purpose A 2 Cow Ghee from badri cows of Uttarakhand stands as a testament to the values of conscious consumerism and sustainable living, embo...

Pahari Turmeric: Unlocking the Health Benefits of Turmeric in a Nutshell: Embrace the golden goodness of turmeric, a natural powerhouse celebrated for its health benefits. This organic food treasu...

Every other day we get to hear the plight of Indian farmers despite the fact that they slog all over the year to feed us and give us that essential energy called “Prana”. I relocated to Uttarakhand...

You Are What You Eat: Nourishing Your Identity Through Conscious Choices In the world of mindful eating and sustainable living, the saying "you are what you eat" holds immense significance. Every m...

Nature's Symphony: How Food and the Five Elements Connect for a Sustainable Life In the world of food, there's a beautiful dance between what we eat and the five elements of nature, reflecting our ...